Bobs Fabulous Yummy Marinade

From More Recipes from a Kitchen Garden by Shepherd & Raboff
This marinade can be used to marinate tofu and meats, as a sauce for noodles or rice, and as a dressing for a green salad.

  • 5 Tablespoons vegetable oil
  • 1/3 cup packed fresh cilantro with stems
  • ¼ cup fresh lime juice
  • ¼ cup tamari soy sauce
  • 1 ounce fresh ginger (about an inch of it?), cut into six ¼ inch slices
  • 6 large cloves garlic
  • 1 ½ Tablespoons ground cumin
  • 1 small jalapeno or other chili (optional)
Combine and blend all ingredients together in a food processor or blender until the chili, garlic, ginger and cilantro are finely chopped.

Did you know?

The fields we cultivate are located in North Boulder, and are part of an 80 acre centennial homestead which has never been treated with chemicals.

Quotes

"No occupation is so delightful to me as the culture of the earth, no culture comparable to that of the garden."
~Thomas Jefferson
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