Danya's Cool As A Cucumber Soup

(adapted from www.vegan-food.net)
  • 5 or 6 large cucumbers peeled and seeded
  • half a fresh pineapple or 1 can of crushed pineapple (no-sugar added)
  • 10 fresh basil leaves
  • 6 fresh mint leaves
Coarsely chop the cukes and the pineapple and blend all ingredients in a blender/food processor until smooth Chill in refrigerator until ready to serve. For vegan and raw--soup is delicious as is. For an extra treat I added a big spoonful of sour cream to each bowl and garnished with a basil leaf. Beautiful and SO easy!

Did you know?

The Center for Disease Control estimates that every year 76 million Americans get sick, more than 300,000 are hospitalized, and 5,000 die from food borne illnesses

Quotes

"We learn from our gardens to deal with the most urgent question of the time: How much is enough?"
~Wendell Berry
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