Pumpkin Cookies

  • 1 cup Shortening
  • 3/4 cup Sugar
  • 1 cup Pumpkin
  • 1 Egg
  • 2 cups Flour
  • 1 cup Raisins
  • 1/2 cup Molasses
  • 1 teaspoon Baking Soda
  • 1 teaspoon Cinnamon
  • 1/4 teaspoon Nutmeg
  • 1/2 teaspoon Salt

Preparation Directions:

  1. Pre-heat oven to 375.
  2. Cream shortening and sugar.
  3. Mix in pumpkin ,egg, and molasses.
  4. Stir in dry ingredients, spices and raisins.
  5. Drop by the spoonful onto an ungreased baking sheet.

Bake 10 to 12 minutes.

Did you know?

Farmers in 2002 earned their lowest real net cash income since 1940. Meanwhile corporate agribusiness profits have nearly doubled since 1990.

Quotes

"The care of the Earth is our most ancient and most worthy, and after all our most pleasing responsibility. To cherish what remains of it and to foster its renewal is our only hope."
~Wendell Berry
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